We are in the pit of peach season in the Centennial State! It’s the most wonderful time of the year, and if you’re anything like me, stopping at a Palisade peaches tent is the unparalleled highlight of your day. Colorado peach season begins late July and extends through September. In other words, you still have time to pack your fruit bowls full of Colorado’s most natural sweet treats!
I’m so excited to share my favorite peach recipes with you, in honor of this sublime time of year. I would love to see photos of your favorite peach recipes! Hashtag #goexploredenver on instagram to show me your photos!
For the pastry crust:
In a medium saucepan, combine 1 cup water and agave over medium heat until the agave has dissolved, about 1 minute. Add raspberries and peaches, and simmer, stirring occasionally, until raspberries have broken down, about 5 minutes.